DOUBLE ESPRESSO VODKA
Crafted in Rigby, Idaho, where the the finest Idaho Russet Potatoes are harvested. Blue Ice Double Espresso Vodka was created with the finest brewed Arabica beans and Idaho Russet Potatoes, a legendary concoction that is set to take the American espresso martini consumer market by storm.
TASTING NOTES:
• Palate is draped with hints of mocha and Arabica beans.
• Nose is freshly brewed espresso, with a velvety finish.
• Blended with quality Potato Vodka for a smooth, natural flavor.
Exclusively from Arabic Beans
Arabica coffee beans come from the Coffea arabica plant, which originated in Ethiopia. It’s the highest quality coffee bean varietal, and is in 60% of of every coffee cup that is consumed globally. It’s no surprise that the Arabica bean blends perfectly with the Idaho Russet Potatoes that Blue Ice Vodka is made from, due to their synonymous quality.
Natural Water Source
Vodka is 60% water. As the snow caps of the Grand Tetons Mountains melt, the water gathers into the Snake River Aquifer where it naturally filters through 200 feet of porous, volcanic rock before reaching our 200-foot well.
